Course details

"Period: August 9th - 17th" [Kuroya Course] Food only, 9 dishes, 2500 yen (+1500 yen for 2 hours of all-you-can-drink)

"Period: August 9th - 17th" [Kuroya Course] Food only, 9 dishes, 2500 yen (+1500 yen for 2 hours of all-you-can-drink)

2500 Yen(Tax included)

  • 9items
  • 3persons-

This course allows you to enjoy to your heart's content a variety of exquisite dishes made with the utmost care for the quality of ingredients, including the flavorful "Sendai-style oden" and the charcoal-grilled "Chiran chicken thigh" that lets you taste Kagoshima's famous chicken, as well as seasonal sashimi, the mouthwatering specialty "Yodaro-dori" chicken, and a final dish of atemaki.For an additional 1,500 yen, you can add all-you-can-drink, including draft beer.

Course menu

Course content (9 items in total)

[Appetizer] Seasonal appetizer

[Seasonal Vegetables] Korean Seaweed and Tofu Choreogi Salad

[Fresh fish] Sashimi of seasonal fish

[Oden] Assortment of 3 types of Sendai-style oden

[Hot dish] Oden rolled in dashi broth and egg

[Strong dish] Kuroya's savory chicken

[Hashikyu] A dish to cleanse your palate.

[Grilled food] Charcoal grilled Chiran chicken thigh meat

[Food] Kuroya's atemaki

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*The following all-you-can-drink options are available for an additional 1,500 yen.

【All you can drink menu】

・Draft beer: (Asahi Super Dry)

・Highball: (Cassis/Wine/Citric Acid...etc)

・Sour: (Lemon/Grapefruit/Citric Acid…etc)

・Cocktails: (Cassis/Peach/Gin/Vodka...etc)

・Plum wine: (on the rocks/with water/with soda)

・Sweet potato shochu: (sweet potato portion)

・Barley shochu: (Barley Mori)

・Sake: (Suizakura)

・Soft drinks: (Orange/Cola/Calpis/Oolong tea...etc)

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*You can add whiskey, authentic shochu, or brand-name local sake to the all-you-can-drink plan for an additional 1,000 yen.

*Using the coupon, you can get the usual 1,000 yen item for just 500 yen.

[Premium all-you-can-drink]

*Whiskey: (on the rocks/with water/with soda)

*Sweet potato shochu: (Kuro Kirishima/Kinkuro/Sekitoba/Kujira/Umi/Tominohouzan)

*Barley shochu: (Kuro Enma)

*Sake: (Masumi/Yoshinogawa/Hakkaisan/Ichinokura/Hatsumagago/Takashimizu/Dainana/Gokai)

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[Additional Information]

*The menu may be subject to change depending on the supply situation.

*Reservation period: Reservations can only be made from August 9th to August 17th.

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Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 23:00 on the day of your visit

2025/08/04 update